Enjoy an evening of cooking and eating around the paella pit as Tapa Toro’s talented chefs guide you in creating some of their favorite recipes.
$49 Per Person Per Class + Tax &
3 Courses + Chef's Choice Tapa and Dessert Included
April 16th, 2020 | 6:30-8:30pm
and Spring Pea Salad
Asparagus and Mushroom
16th, 2020 | 6:30-8:30pm
Pork and Peaches